2025 SMUD HYBRID Education Course: Considerations for Starting or Expanding Your Food Truck Business?
2025 SMUD HYBRID Education Course: Considerations for Starting or Expanding Your Food Truck Business?
Please note this is a hybrid event- you can choose to attend in-person or online!
Come join the County of Sacramento, SMUD, and California Capital Women’s Business Center to learn about how we’re here to support your food truck business to start and thrive! This course is designed for both new and experienced food truck operators, restaurants considering adding a food truck, and even entrepreneurs that are interested in learning more about the quickly growing food truck industry.
In this course, we’ll be covering:
- Business plan development
- Financing
- Incentives
- Permitting
- Food truck configurations
- Gas versus electric cooking
- Gas versus electric transportation
- Operating cost considerations
Please bring all your questions and ideas to share with the presenters of this first-of-its-kind course for SMUD!
Please note this is a hybrid event- you can choose to attend in-person or online!
“Funded in part through a Cooperative Agreement with the U.S. Small Business Administration.”
Reasonable accommodations for persons with disabilities and/or limited English proficiency will be made if requested at least two weeks in advance. To request accommodation or language assistance, please contact the Women’s Business Center to discuss your needs
Organizer
At the California Capital Women’s Business Center (WBC) we provide low and no-cost business counseling, training, and classes to all types of entrepreneurs, with a particular focus on the unique needs of women in business. Stick with us and get access to one-on-one guidance, networking opportunities, pop-up marketplace events, and more.
